Thursday, March 5, 2009

Erin's Taco Soup

1 lb ground beef
1 medium onion, chopped
1 bell pepper, chopped
1 28oz can crushed tomatoes
1 package Taco Seasoning
1 1oz package Buttermilk Ranch dressing mix
1/2c picante sauce
2 cans corn, drained
2 cans black beans, rinsed and drained
2c water

In a large pot, brown beef, onion and pepper. Add remaining ingredients. Simmer for 1 hour.

Serving suggestion: You can top this with avocado, sour cream, shredded cheese and/or tortilla chips for a really nice presentation.

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